Our Funk Zone Restaurant building permit was issued!
A new restaurant is underway in the Funk Zone neighborhood of Santa Barbara. While we can’t share the name yet we are very excited to see this project moving ahead. The demolition is underway and the space will be prepared for the brand new bar, seating and kitchen. The exterior changes include a new patio for dining with an outside bar to take advantage of the incredible weather. The restaurant will be open for lunch and dinner and promises to be a great addition to the growing food culture of Santa Barbara. The bar area will not only serve beer and wine but will also offer bottled beer for sale. Customers will be able to select from the handpicked brews on display or in the walk-in cooler. Many thanks to our project team Ashley & Vance Engineering and Kamran and Company for working hard to get this project thru the demanding City of Santa Barbara planning and permitting process.
The new restaurant and bar is very exciting but that’s not all that is happening here. This permit also includes work elsewhere in the 8,000 s.f. building to prepare three other spaces for future tenants. The overall concept for the building is to have additional restaurant use mixed with other creative tenants producing interesting artwork and other handmade products. Glass walls and openings will allow for visitors to see and wander thru these spaces creating a layered experience that will continue to evolve over time. The building will be getting a new name and branding, the interior design will be cohesive throughout the warehouse like space. New exterior seating and dining areas will be constructed along with a new entry.
The project is in the very capable hands of South West Construction who has completed restaurant build outs throughout Santa Barbara including Farmer Boy. Check back for more updates!
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