LA Weekly Covers the Santa Barbara Restaurant Scene

5 New Reasons to Eat in Santa Barbara

by LA Weekly Magazine

Click here to read the full article

“A third new restaurant to open recently in the Funk Zone, the Nook is the eat to Lama Dog Tap Room’s drink. Bright and airy, long communal tables fill the refurbished shipping container, and there’s a patio, too, that’s perfect for pets. It’s just one of the community gathering spots inside 120 Santa Barbara Street’s Waterline, an industrial warehouse that’s been freshly re-envisioned as a place for food, beer, wine and an artisan collective.”

Lama Dog and Nook Interior

Exciting stuff to see our local eateries getting some out of town coverage! We hope to continue this trend with some upcoming projects, stay tuned.